Amrillah, Nafira Alfi Zaini, Farrah Fadhillah Hanum, Aster Rahayu, Alliya BalqisViratu Hapsari, and Nuraini. “Optimization and Characterization Cellulose Content of Cocoa Pod Husk from Cocoa Fermentation Center in Gunung Kidul Regency, Indonesia Through The Extraction Process”. Sains Natural: Journal of Biology and Chemistry 14, no. 2 (April 30, 2024): 81–90. Accessed April 17, 2026. https://ejournalunb.ac.id/JSN/article/view/703.