FEBRIANI, Annisa Vada; HANUM, Farrah Fadhillah; RAHAYU, Aster; SETYA WARDHANA, Budi; FIRDA MAHIRA ALFIATA CHUSNA. The Impact of Carbonization Temperature on The Quality of Empty Fruit Bunch Charcoal and Palm Kernel Charcoal for Co-Firing Application. Sains Natural: Journal of Biology and Chemistry, [S. l.], v. 15, n. 1, p. 28–39, 2025. DOI: 10.31938/jsn.v15i1.766. Disponível em: https://ejournalunb.ac.id/JSN/article/view/766. Acesso em: 7 may. 2026.